Lug 13, 2022
I fagiolini sott’olio sono una conserva che ci permette di gustare i fagiolini durante l’inverno. Si possono aggiungere alle patate lesse oppure gustarli come contorno unico. Sono croccanti e gustosi. Ingredienti 1kg Fagiolini 500ml acqua 500ml...Lug 4, 2022
Le zucchine sott’olio sono un tipo di conserva da preparare nel periodo in cui le zucchine sono di stagione, fresche e scrocchiarelle. Per questa conserva è preferibile scegliere le zucchine piccole che hanno meno polpa e mantengono meglio il trattamento. Si...Cookie | Durata | Descrizione |
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